Via Vite Service List

Via Vite Dinner Menu

• Hot Antipasti

  • Arancini "Cacio e Pepe"

    risotto / fontina / Parmigiano Reggiano / black pepper

    $14.00

  • Veal Ricotta Meatballs

    veal / ricotta / Parmigiano Reggiano / lemon zest in tomato-butter sauce

    $14.00

  • Octopus

    crispy potatoes / citrus gremolata / tonnato / frisee / saba / smoked seasalt

    • Gluten Free

    $26.00

  • Grilled Artichokes

    Italian marinated artichokes / garlic / parsley / olive oil / prosciutto

    • Gluten Free

    $12.00

  • Fritto Misto

    crispy calamari / shrimp / fresno chili / grilled lemon

    $17.00

• Cold Antipasti

  • Burrata

    Tuscan Panzanella / charred broccolini / tomato / croutons / calabrian vinaigrette

    $17.00

  • Bruschetta "Fichi e Caprino"

    fig and goat cheese / almonds / chives

    $13.00

  • Bruschetta "Stracciatella e Pomodoro"

    smashed burrata / tomato / prosciutto / basil

    $13.00

  • Wagyu Beef Carpaccio

    arugula yogurt / Parmigiano Reggiano / black truffle pate

    • Gluten Free

    $17.00

• Pane

  • Sourdough Baguette

    Handcrafted local bakery / California olive oil; Irish butter upon request

    $8.00

• Prosciutto

  • Prosciutto Service

    600 day cured prosciutto di Parma / grilled bread / butter (no bread)

    • Gluten Free

    $18.00

• Soup and Salads

  • Silky Potato-Leek Soup

    housemade croutons / Parmigiano Reggiano / white truffle oil (no croutons)

    • Gluten Free

    $12.00

  • Boucheron Goat Cheese

    spring mix / frisee / pistachio / raspberry-truffle vinaigrette

    • Gluten Free

    $15.00

  • Honeymoon Salad

    heirloom tomatoes / cucumber / shaved red onion / green bell peppers / taggiasche olives / oregano / feta / housemade croutons / tuscan vinaigrette (no croutons)

    • Gluten Free

    $14.00

  • Classic Caesar

    lettuce / caesar dressing / housemade croutons / Parmigiano Reggiano (no croutons)

    • Gluten Free

    $13.00

• Housemade Pasta

  Pastas can be gluten free by request, please alert your server to allergies

  • Tagliatelle Bolognese

    Traditional beef meat sauce Bologna style

    $23.00

  • Lumache alla Vodka

    spicy tomato / salsiccia / stracciatella / pane fritto

    $23.00

  • Handmade Crispy Gnocchi

    fonduta / chive / truffle

    $29.00

  • Carbonara Agnolotti

    ricotta filled pasta / egg / black pepper / pancetta

    $31.00

  • Lobster Tortelloni al Nero

    fresh cold water lobster / ricotta / lemon / hazelnuts gremolata

    $32.00

  • Pappardelle "Pasta e Fagioli"

    rosemary infused ribbon pasta / cannellini beans / black pepper / my mom's tomato sauce / olio

    $22.00

• Meats & Seafood

  • Lamb Shank

    12 hour braised lamb / natural jus /creamy polenta / Parmigiano / rosemary

    • Gluten Free

    $42.00

  • Prime Steak Filet Pepe

    center cut filet / roasted potatoes / black pepper-shallot sauce / brocollini

    • Gluten Free

    $56.00

  • Faroe Islands Salmon

    roasted carrot puree / caramelized brussels sprouts / frisee / truffle-brown butter-balsamic vinaigrette

    • Gluten Free

    $37.00

  • Halibut "Piccata"

    cauliflower puree / hazelnuts / hen of the woods mushrooms / brown butter / capers / lemon

    • Gluten Free

    $40.00

• Italian Classics

  • Bucatini "Pomodoro"

    San Marzano tomatoes / fresh basil

    • Gluten Free

    $18.00

  • Risotto "Frutti di Mare"

    soffritto / shrimp / lobster / mussels / Boston bay clams

    • Gluten Free

    $35.00

  • Mama's Eggplant Parmigiana

    pomodoro / basil / Parmigiano Reggiano

    $23.00

  • Chicken "Milanese"

    Amish country chicken cutlet / breadcrumb / arugula / heirloom tomato / lemon-butter vinaigrette

    $26.00

  • Lasagne Friday

    Yes, only on Friday and they go fast! traditional meat sauce bolognese / bechamel / Parmigiano Reggiano

    $25.00

  • Bolognese Tuesday Special

    Traditional beef meat sauce Bologna style, with field greens salad / tomato / balsamic vinaigrette and Allez Bakery Bread

    $16.00

• Sides for the Table To Share

  • Brussels Sprouts

    A Via Vite classic / caramelized /shallots / Pecorino Toscano

    • Gluten Free

    $11.00

  • Mushrooms au Gratin

    roasted oyster, portobello mushrooms / bechamel / Parmigiano Reggiano

    $12.00

  • Potato Souffle

    soft yukon potato / herbs / melted irish butter / trapanese pesto

    • Gluten Free

    $11.00

  • Charred Broccolini

    Calabrian chiles / vinaigrette / Parmigiano Reggiano / Lemon

    • Gluten Free

    $11.00